June. 20, 2024 Breakfast - Granola with milk, yogurt, and brandied strawberries Lunch - Tabouli Salad with melted sandwiches Dinner - Roast Duck on Black Eyed Peas and kale
I awakened around 7:25 and watched the market open. This was one of those awful days when NVDA went from plus $5.00 to minus $4.80 and Apple went down $4.61, so my portfolio shrank by over 1.8%.
Easy come easy go.
I ate granola with milk, yogurt, and brandied strawberries for breakfast.
At noon I went to the garden and picked a basket full of lettuce and made a salad by covering a bowl of lettuce with Tabouli and drizzled it with Spanish olive oil.
I watched a great match between Spain and Italy and then typed the Book Club notes from the last meeting and sent them out. Then at 6:00 I watched Argentina play Canada in the Copa America competition. Argentina won 2 to 0.
Suzette came home around 5:30 and at 6:30 made a simple but delicious dinner by heating a prepared duck half in the oven and re-heating PPI Black Eyed Peas with kale.
I went to the basement and found a 2016 Roudier St. Emillion that I chilled for about an hour.
We loved dinner.
At 8:00 we watched an episode of Midsomer Mystery until 9:30/when Suzette went to sleep.
I stayed up to pick Willy up at the airport. He is returning frm his trip to South America.
Bon Appetit
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