September 10, 2025 Breakfast - Granola, milk, mango yogurt, and grapes. Lunch - Shrimp Salad. Dinner - Lamb kebabs Sandwiches with feta, tzatziki, and lettuce

September 10, 2025 Breakfast - Granola, milk, mango yogurt, and grapes. Lunch - Shrimp Salad. Dinner - Lamb kebabs Sandwiches with feta, tzatziki, and lettuce

I slept until 7:30 which was after the garbage pickup so no pick up

I ate a bowl of granola with milk, mango yogurt, and grapes.

Then I watched the market for a while. The incredible $86.00 increase in Oracle took the high tech chip makers up with it and even though the Dow was down 220 and the NASDAQ was flat, Nvidia closed up $6.57 which made my portfolio a winner.

I worked until 1:00, then drove to Bosque Bakery and bought a loaf of Whole Wheat Sourdough bread on my way to the emissions testing center on South Broadway.

When I returned home I made a salad with lettuce, cucumber, tomato, red onion slices, dill pickles, avocado, and boiled shrimp. I made Louis sauce with horseradish, lemon juice, catsup, mayonnaise, and a dash of pickle relish.

As I began to eat the massive salad Suzette arrived and took some of it, but I must have eaten too much, because I had to go to the bathroom shortly after finishing lunch.

I then rested and at 5:00 I drank a glass of yogurt drink and then made tzatziki for dinner with fresh dill and mint I picked in the garden. I also  registered my mini and checked the market result and picked two large shishito peppers in the garden That we sautéed with the lamb kebabs Suzette made from ground lamb, minced parsley and garlic, z’Atar, Aleppo chili, and an egg.

We sliced pita in half and heated them and filled them with kebabs, tzatziki, lettuce, and creamy feta, 

We drank the rest of the Chateau de Amour Cotes de Bourg with dinner .

After dinner we brought in the rest of the wooden armoire fittings and put in the shelves.

Then I lay down and blogged.

Bon Appetit