I slept in this morning until 9:00 when Suzette woke me. We packed and then made an omelet with diced Lax, sautéed shallot, about 2 oz. of cream cheese, and a healthy handful of purslane ( Verde lagos) at around 9:45. I enjoyed how I felt until our early dinner on the flight to Philadelphia from the cleansing Super food effect of the purslane.
I bought a plate of BBQ (12 oz. of smoked Beef brisket and 6 oz. of smoked kielbasa sausage) plus a small container of baked beans and a medium container of coke slaw at the Dickies’ BBQ stand in Love Field before our plane left at 12:45 with lots of fresh onion and a small pile of jalapeño pickled pickles and a dinner roll.
After we were served beers on the plane, we ate the BBQ at about 2:30.
It was so filling we did not have any appetite for dinner.
When we arrived at the Philadelphia airport we took the train from the airport to the 30th St. station, which is the main Amtrak station in Phillie where we boarded the Keystone Express train to Elizabethtown, which is Suzette’s hometown.
When we arrived we were met by her father and mother at the train station and driven to their house.
When we arrived at her folks’ house I immediately saw a beautiful bowl of peaches and asked if we could slice several up for a light dessert. Here is a picture of the peaches.
I also drank two cups of Earl Grey tea and watched Rachel Maddow discuss the departure of Steve Brannon as the President’s Chief Strategist, while Suzette talked to her parents and called her sister, Jean, on the phone to discuss the next few day’s plans.
It looks like the globalists are gaining control of the WH from the nationalists, whatever that means.
After I ate several slices of fresh succulent peach, drank tea, and washed my face I began to feel normal again.
Bon Appetit
No comments:
Post a Comment