I had a particularly tough hearing in the morning on Tuesday and then a Titan meeting,
so after the Titan meeting at around 3:00 pm, I knew I needed something to pick me up psychically and physically so I went by Ta Lin and saw seaweed salad, which Suzette just loves, and squid salad, which I love, so I bought a box of each of them and then about a pound of salmon and an octopus tentacle and a fresh diakon and a magnum bottle of Nigori (cloudy) sake ($10.88).
For dinner, Suzette and I made a seaweed salad on organic salad greens and a sliced avocado on a large plate with the salads and some of the octopus and salmon sliced into sashimi slices and drank cool sake and had a wonderful time meal dipping fish into small bowls of prepared wasabi and soy sauce and eating the dipped fish with slices of pickled ginger.
Bon Appétit
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