Today we shopped for the Christmas Eve Party. I went to Pro’s Market and Suzette went to
Sprouts. We still need to shop for more
ingredients but we are on the way.
 |
| Pro's Ranch Market's food court |
This morning I emptied the freezer in the basement
refrigerator and let everything thaw in the kitchen. We lack cooling in the refrigerator section
and a refrigeration client told me that sometimes if the freezer is working, as
it is on the fridge, if you let the refrigerator come to room temperature that
the ducting for the cool air to refrigerator will unthaw and begin to cool
again. So, that is what we are doing
today.
Since one of the thawed items was a 12 inch by 1 inch slab of
vegetarian enchiladas made with the PPI roasted vegetables from last year’s
party, we ate enchiladas for dinner slathered with sour cream and drank beer
with it.
Bon Appétit
No comments:
Post a Comment